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A God in Each Lentil

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Luis Moya, screenwriter for television shows such as Money Heist (La Casa de Papel), returns to Alicante to help his brother Kiko and his cousin Alberto to write a book about the cuisine of their family restaurant: L´Escaleta, which has just received two Michelin stars and is ranked among Spain and Portugal's 25 best restaurants.

Together, they begin a culinary and emotional trip that lasts a year, while the dream of writing the book turns into reality. This quest helps Luis reunite with his people while introducing us to the authentic life that lies behind a two Michelin star restaurant managed a devoted family, always passionate about their work and determined to offer people the best of themselves.

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